Our Story
History
From Global Kitchens to Your Table
We are Chef Adrián and Chef Rebeca, a culinary duo fueled by a shared passion for extraordinary dining experiences. Our journey began over a decade ago in kitchens across the globe. From the vibrant flavors of Venezuela and Puerto Rico to the culinary artistry of Chicago, we've honed our skills in some of the world's most celebrated restaurants. Now, in Florida, we're ready to share this wealth of culinary knowledge with you.
About the Chefs
Adrián Colon
Chef Adrián's culinary heart beats with a love for bold flavors and international inspiration. His years working in kitchens across Puerto Rico and Chicago ignited his passion for creating innovative dishes that tell a story with every bite. With a deep respect for fresh ingredients and global techniques, his cooking promises a delightful adventure for your palate.
Rebeca Covo
Chef Rebeca's Venezuelan roots have infused her with a love for vibrant seasonings and meticulous presentation. Her artistry transforms every plate into a feast for the eyes as well as the taste buds. Renowned for her attention to detail, Rebeca makes dining an elegant and utterly delicious experience.
Why Choose Us
Experience the Difference. Taste the Passion.
Each dish we create is infused with our decades of culinary experience and our unwavering commitment to quality. We believe dining should be an unforgettable journey for the senses. Let us transport you to a world of exquisite flavors, all from the comfort of your own home or chosen location.
Ready to embark on your next culinary adventure? Contact Tizalty today and let's start planning!